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Informative Press Releases for Travel
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KIMPTON’S HOTEL PALOMAR DALLAS & CENTRAL 214
FEATURE TEXAS-SIZED OFFERS FOR THE STATE FAIR
Guests Can Enjoy “Big Tex” Value or $20,000 “High Roller” Luxury
in Celebration of Dallas’ Biggest Autumn Event
DALLAS, September 12, 2012 – Everything’s bigger in Texas, so it’s only fitting that Kimpton’s Hotel Palomar Dallas is celebrating the ever-popular State Fair of Texas with super-sized offerings for both hotel and dinner guests. From Sept. 27 through Oct. 22, 2012, fairgoers can choose from two themed packages at the stylish and comfortable boutique hotel, featuring value rates to exclusive Big D luxury, complete with transportation to Fair Park and delicious restaurant goodies from Chef Graham Dodds at Central 214, a Kimpton restaurant. Chef Dodds is also offering a special freebie for fairgoers -- an order of his acclaimed Triple Cooked Fries at Central 214 – through the end of October.
“Big Tex” Package
Back by popular demand, the Hotel Palomar Dallas “Big Tex” package, named in honor of the State Fair’s famous 52-foot-talking cowboy, features:
Guests will enjoy all the standard luxe amenities at eco and pet friendly Hotel Palomar Dallas, including the complimentary hosted evening wine reception with sustainable Texas wines after a big day at the Midway. The package can be booked online or by phone with the rate code “BTX.”
“Big D High Roller” Package
For guests seeking the ultimate VIP experience for their State Fair visit, Hotel Palomar’s “Big D. High Roller” package offers only the best in Texas-style luxury. The exclusive weekend package features: