CARNIVAL CRUISE LINES TO RESUME YEAR-ROUND SERVICE FROM BALTIMORE

Carnival Pride to Undergo Extensive Multi-Million-Dollar Makeover That Will

Add Variety of Line’s Fun Ship 2.0 Innovations Prior to Baltimore Deployment Next Spring

MIAMI (January 30, 2014) – Carnival Cruise Lines and the Port of Baltimore today announced that the cruise line will resume year-round departures from Baltimore when the 2,124-passenger Carnival Pride begins seven-day cruises in spring 2015. 

Carnival Pride is currently based in Baltimore where it will remain through October 2014 then reposition to Tampa for a winter cruise schedule before returning to Baltimore for year-round service in March 2015, hosting nearly 120,000 guests annually.

In anticipation of Carnival Pride’s return to Baltimore, the ship will undergo an extensive multi-million-dollar makeover in fall 2014 that will add a host of dining, bar and entertainment innovations that are part of the line’s $500 million Fun Ship 2.0 product enhancement program.

            In addition to the new on-board features, Carnival Pride is one of several Carnival Cruise Lines ships that will be outfitted with exhaust gas cleaning technology – known as scrubbers –designed to reduce air emissions from cruise ships and large marine vessels. Scrubber technology will be installed on Carnival Pride prior to its Baltimore deployment in spring 2015.  This new technology will enable the Carnival Pride to exceed the stricter air emission standards established for operation within the North American Emission Control Area (ECA). 

“Baltimore is a convenient mid-Atlantic embarkation point for ‘Fun Ship’ cruising and we’re pleased to resume these attractive year-round departures which offer our guests an opportunity to visit a variety of beautiful, tropical destinations,” said Gerry Cahill, Carnival’s president and CEO. “We would like to extend our thanks to officials from the port and the state of Maryland for their outstanding support in our efforts to resume year-round cruising from Baltimore,” he added.

“We are pleased to welcome Carnival Cruise Lines back to Maryland and the Carnival Pride cruise ship back to the Port of Baltimore,” said Governor Martin O’Malley. “Our Administration has a proven track record of advocating for a strong, healthy environment and fighting for high-quality jobs for Maryland families. I’m pleased Carnival and the Environmental Protection Agency and Coast Guard have agreed on a plan that will keep family-supporting jobs in Maryland and allow a cleaner and even greener Carnival Pride to return to this thriving cruise market.”

Year-Round Seven-day Cruises From Baltimore

On its year-round deployment from Baltimore, Carnival Pride will offer two distinctly different itineraries with voyages departing every Sunday beginning March 29, 2015.  Week-long exotic eastern Caribbean cruises will visit Grand Turk, the private Bahamian island of Half Moon Cay and Freeport, The Bahamas, while a Florida/Bahamas schedule will feature Port Canaveral, Fla. (Orlando), and Nassau and Freeport, The Bahamas.

During these cruises, guests can relax on beautiful white-sand beaches, participate in fun watersports activities and visit popular landmarks and attractions throughout the Caribbean, Bahamas and Central Florida.

Exciting Fun Ship 2.0 Innovations

Carnival Pride will undergo a three-week dry dock from October 19 to November 9, 2014, during which it will be outfitted with a variety of Fun Ship 2.0 innovations, including:

• Guy’s Burger Joint, a free-of-charge poolside venue developed in partnership with Food Network personality Guy Fieri serving hand-crafted burgers and fresh-cut fries in an atmosphere that celebrates the chef’s California roots and love of car culture
• BlueIguana Cantina, a complimentary poolside Mexican eatery where guests can enjoy authentic, freshly made burritos and tacos on homemade tortillas that can be personalized with a variety of salsas and toppings

• Bonsai Sushi, a full-service sushi restaurant offering delicious Asian-inspired delicacies – sushi, sashimi, rolls and more – all enjoyed amidst a contemporary Far East décor

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