INTRODUCING A NEW CARIBBEAN DESTINATION – WEST CAICOS RESERVE – OPENING IN 2008
10-23-2007
TURKS & CAICOS ISLANDS, BWI – The most anticipated destination on the Western end of the
Turks & Caicos archipelago – West Caicos Reserve - will be unveiled in late
2008. Located on the once uninhabited island of West Caicos, this environmentally
responsible, ultra-luxurious resort community will feature the 125-room Molasses
Reef, a Ritz-Carlton Reserve. Molasses Reef resort will include three
restaurants envisioned by renowned Chef Gray Kunz as well as a full-service spa
with open-air pavilions. Spread across the island’s shores, flanking the
resort, will be 75 Ritz-Carlton branded Island Villas, as well as a world-class
marina. Its most sought-after features, however, aren’t man-made:
sublime virgin beaches, brilliant azure waters, 500-acre Lake Catherine and
famed Molasses Reef, rumored to be the final resting place of Columbus’ Pinta and ranking among the world’s top
dive sites. West Caicos Reserve will also boast a natural wildlife
sanctuary, two national parks and an array of archaeological and cultural
sites. Just six miles southwest of Providenciales, and reachable only by
boat, small plane or helicopter, West Caicos Reserve is ideal for those seeking
a peerless Caribbean escape that combines
barefoot luxury with a genuine sense of place.
Molasses Reef,
a Ritz-Carlton Reserve, is the first property in a new Ritz-Carlton resort brand
that will introduce singular boutique resorts in exotic, hideaway
destinations. The resort will include an estate-style main lodge with
open-air lobby and dining room and free-form ponds and pools set along a
half-mile of pristine beachfront on the island’s northern shore. Blending
traditional Caribbean architecture with
English, French, Dutch, and Spanish influences, virtually every aspect of the
resort will reflect the area’s rich history, heritage and culture, creating a
distinct sense of place for guests and residents.
Designed by SB
Architects with interior design by Wilson & Associates, the design and
architecture of the resort will mirror the natural elements of the surrounding
environment while maximizing the concept of indoor/outdoor living, with numerous
open air spaces offering expansive ocean views. To protect West Caicos’ abundance of natural resources, the
developers conducted a comprehensive ecotourism study led by highly regarded
eco-tourism expert Hitesh Mehta of EDSA, the international land-planning firm
known for its site-sensitive design approach. A large percentage of the
11-square-mile island will remain forever undeveloped, while all buildings will
be completely low-density, creating minimal impact on the environment.
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